Menus
Pesce Dinner
Antipasti
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Rosemary Foccacia
Browned butter, garlic chips, parmesan, fresh basil, balsamic glaze, served warm
$11
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Classic Bruschetta
Tomato, onion, garlic & basil tossed in EVOO, parmesan, arugula, crostini
$12
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Housemade Gnocchi
Gorgonzola cream, pine nuts, fried rosemary, fresh basil
$18
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Fresh Pulled Burrata
Bruschetta, balsamic, basil oil, truffle honey, crostini
$24
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Tuna Carpaccio
Arugula, shaved parmesan, pickled red onion, garlic chips, lemon truffle vinaigrette
$24
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Grilled Octopus
Herbed goat cheese spread, shaved almonds, roasted garlic, roasted red peppers, pickled red onion, chili oil
$31
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Crispy Calamari
Lemon chips, rosemary, spicy arrabbiata, shaved parmesan
$23
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P.E.I. Mussels
Choice of spicy arrabbiata or garlic cream
$23
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Pesce Meatballs
Tender beef and veal, house marinara, shaved parmesan, fresh basil
$16
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Crispy Manicotti
Housemade pasta sheet stuffed with ricotta, fresh herbs, garlic & parmesan, house marinara
$15
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Zucchini Fritti
Lemon-pesto aioli
$14
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Crispy Truffle Polenta
Parmesan polenta, truffle drizzle, arrabbiata sauce
$15
Flatbreads
*Substitute gluten-free dough 4-
Margherita
Garlic oil spread, fresh mozzarella, ripe tomatoes, parmesan, fresh basil
$16
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Pesto Artichoke
Fresh housemade pesto, artichokes, housemade mozzarella, roasted red pepper, arugula, pickled red onion
$18
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Chef's Daily Artisanal
Daily crafted feature with the freshest ingredients
MP
Insalate
Add to any salad: chicken $10 | shrimp $15 | snapper $17-
Roasted Beet
Roasted red beets, baby greens, green apple, candied pecans, dried cranberries, goat cheese, pickled red onion, burnt orange vinaigrette
$16
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Garden
Mixed greens, grape tomatoes, cucumbers, red onions, house Italian vinaigrette
$9
$13
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Caesar
Crisp romaine hearts, fresh cracked pepper, pecorino romano, focaccia croutons, creamy Caesar dressing
$10
$15
Fresco Pasta
We proudly make all of our pastas in-house, using only the freshest ingredients! Add to any pasta: chicken $10 | shrimp $15 | snapper $17-
Bucatini Cacio E Pepe
Pecorino, freshly ground peppercorn blend
$26
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Penne Alla Vodka
Vodka rosa sauce, whipped ricotta
$28
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Fettuccine Alfredo
House parmesan cream
$26
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Spaghetti & Meatballs
House marinara, shaved parmesan, fresh basil
$28
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Truffle Mushroom Pappardelle
Chef’s mushroom selection, white truffle oil, sherry demi, shaved parmesan
$29
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Spaghetti Aglio E Olio
Roasted garlic, parmesan, parsley, Calabrian chili, preserved lemon
$26
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Bucatini Carbonara
Pancetta, black pepper, poached egg, white truffle oil
$29
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Pappardelle Bolognese
Rustic ragù of beef & veal, pecorino
$29
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Penne Primavera
Fresh vegetables, light cream, shaved parmesan
$27
Carne
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Chicken Francese
Crispy battered chicken breast, lemon-parsley sauce, fresh vegetables, polenta cake
$34
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Veal Marsala
Tender cutlet, mushrooms, marsala wine, veal jus, crispy broccolini, rustic mashed potatoes
$36
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Chicken or Veal Parmesan
Lightly breaded and flash-fried, house marinara, fresh spaghetti
$34
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16oz Cab Ribeye
Gorgonzola demi, crispy broccolini, rustic mashed potatoes
$59
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Lamb Shank Ragu
Braised hind shank, housemade pappardelle, sherry mushroom marsala sauce
$47
Pesce
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Salmon Alla Toscana
Pan-seared Atlantic salmon, preserved lemon & artichokes risotto, micro salad
$44
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Linguine Con Vongole
Fresh clams, house-made linguine, lemon butter sauce, Calabrian chilies, parsley
$44
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Shrimp Scampi
Linguine, garlic, white wine, tomato, lemon butter, shaved parmesan
$39
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Snapper Piccata
Pan-seared red snapper, lemon-butter caper sauce, grilled lemon, fresh linguine
$42
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Cioppino
PEI mussels, shrimp, clams, spicy tomato broth, fennel greens, grilled focaccia
$52
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Whole Snapper
Crispy-battered red snapper, lemon-basil risotto, micro salad, grilled lemon
*Limited Availability $60
Vegetariano
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Mushroom Risotto
Pecorino, chef's selection mushrooms, white wine risotto, micro salad
$34
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Eggplant Parmesan
Lightly breaded and flash-fried, house marinara, fresh spaghetti
$29
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Artichoke Stuffed Pepper
Red sweet pepper stuffed with artichoke, lemon-orzo salad & shaved parmesan, micro salad, served with fresh vegetables
$31
20% service charge will be added to parties of 5 or more guests
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Dinner Cocktails
Cocktail Speciali
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Limoncello Kiss
Stoli vodka, housemade limoncello, raspberry
$14
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Bella Donna
Mutiny hibiscus passion fruit vodka, peach, lemonade, lime, splash of cranberry
$14
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Gallant Fox
Jack Daniel's whiskey, Aperol, Fernet-Branca, bitters, mint syrup
$14
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Smokey the Pear
Stoli vanilla vodka, St. Germaine, pear, lemon, smoked thyme
$14
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Mamma Mia Margarita
Jalapeño infused Lunazul blanco tequila, lemon, lime, blackberry shrub, chili sugar rim
$14
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Genovese Blossom
Tanqueray gin, Licor 43, lemon, fresh basil, splash soda
$14
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Frutti Di Mulo
Bacardi light rum, blood orange, lime, blueberry, ginger beer, blackberry shrub
$14
Birra
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Domestic
Miller Lite
Coors Light
Michelob Ultra
$6
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Local Brew
Leatherback Reef Life IPA
VI Summer Ale
$7
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Imports
Peroni
Corona
Heineken
$7
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House Red & White Wines
$6
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Stoli Cocktails
$5
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Bacardi Cocktails
$5
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Domestic Beers
$4
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Crispy Manicotti
Housemade pasta sheet stuffed with ricotta, fresh herbs, garlic & parmesan, house marinara
$11
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Classic Bruschetta
Tomato, onion, garlic & basil tossed in EVOO, parmesan, arugula, crostini
$8
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Crispy Zucchini
Lemon-pesto aioli
$10
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Pesce Meatballs
Tender beef and veal meatballs, house marinara, shaved parmesan, fresh basil
$10
Wines by The Glass
Sparkling
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Domaine Chandon
Brut, California
$18
$68
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Lunetta
Prosecco, Trento, Italy
$13
$48
White / Rosé
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Batasiolo
Moscato d'Asti, Bosc D'la Rei, Italy
$12
$46
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Pighin
Pinot Grigio, Friuli Grave, Italy
$15
$56
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Kim Crawford
Sauvignon Blanc, Marlborough, New Zealand
$15
$56
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Sonoma-Cutrer
Chardonnay, Sonoma Coast, California
$17
$64
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Pine Ridge
Chenin Blanc-Viognier, Napa Valley, California
$15
$56
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Pio Cesare
Cortese di Gavi, Italy
$16
$60
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Manon
Rosé, Côtes de Provence, France
$12
$46
Red
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Roscato 'Rosso Dolce'
Sweet Red, Provincia di Pavia, Italy
$12
$46
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Josh Cellars
Pinot Noir, Central Coast, California
$14
$52
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Frescobaldi Castiglioni
Chianti DOCG, Tuscany, Italy
$14
$52
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Cline
Zinfandel, Lodi, California
$13
$48
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Louis M. Martini
Cabernet Sauvignon, Sonoma County, California
$18
$68
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Luigi Bosca
Malbec, Mendoza, Argentina
$15
$56
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Penfolds 'Koonunga Hill'
Shiraz-Cabernet, South Australia
$15
$56
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Banfi 'Col di Sasso'
Cabernet Sauvignon - Sangiovese, Toscana, Italy
$11
$42
Wine by the Bottle
Champagne & Sparkling
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Batasiolo
Moscato d'Asti, Bosc D'la Rei, Italy, 2018
$46
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Cavicchioli '1928'
Rosé, Modena, Italy, NV
$36
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Dom Pérignon
Brut, Epernay, France, 2008
$325
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Domaine Carneros
Rosé, Carneros, California, NV
$94
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Ferrari
Brut, Trento, Italy, NV
$88
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Freixenet
Brut, Cava, Spain, NV
$32
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Lunetta
Prosecco, Trento, Italy, NV
$46
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Moët & Chandon
Impérial Brut, Epernay, France, NV
$129
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Roscato 'Rosso Dolce'
Sweet Red, Provincia di Pavia, Italy, NV
$38
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Veuve Clicquot Ponsardin
Brut, Reims, France, NV
$109
Sauvignon Blanc
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Château de Sancerre
Sancerre, France, 2018
$68
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Cloudy Bay
Marlborough, New Zealand, 2018
$102
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Emmolo
Napa Valley, California, 2017
$59
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Ferrari-Carano
Fumé Blanc, Sonoma County, California, 2017
$61
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J. Rochioli
Estate Grown, Russian River Valley, California, 2018
$126
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Kim Crawford
Marlborough, New Zealand, 2018
$53
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Montes
Curico Valley, Chile, 2019
$36
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Oyster Bay
Marlborough, New Zealand, 2018
$49
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Peter Yealands
Marlborough, New Zealand, 2018
$51
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Sauvion 'Les Fondettes'
Sancerre, France, 2018
$78
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Whitehaven
Marlborough, New Zealand, 2019
$63
Chardonnay
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Cakebread Cellars
Napa Valley, California, 2017
$115
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Charles & Charles
Columbia Valley, Washington, 2016
$42
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Frank Family
Napa Valley, California, 2017
$98
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Jordan
Russian River Valley, California, 2016
$94
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Joseph Carr
Sonoma Coast, California, 2016
$63
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Louis Jadot
Pouilly Fuisse, Mâconnais, France, 2018
$83
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Mer Soleil 'Reserve'
Monterey, California, 2016
$86
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Sonoma-Cutrer 'Russian River Ranches'
Sonoma Coast, California, 2015
$67
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Sonoma-Cutrer 'Sonoma Coast'
Sonoma Coast, California, 2017
$57
Intriguing Whites & Rosé
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'DR L' by Loosen Brothers
Riesling, Mosel, Germany, 2017
$52
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Hugl Wimmer
Grüner Veltliner, Weinviertel, Austria, 2018
$56
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'Kung Fu Girl' by Charles Smith
Riesling, Prosser, Washington, 2018
$49
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Pine Ridge
Chenin Blanc-Viognier, Lodi, California, 2017
$55
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Willamette Valley
Pinot Gris, Willamette Valley, Oregon, 2017
$54
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Manon
Rosé, Côtes de Provence, France, 2018
$42
Little Pirate's
10 years and under-
Chicken Tenders
Breaded chicken tenders served with French fries
$10
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Grilled Chicken
Mashed potatoes, zucchini & summer squash
$10
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Chicken Parmesan
Spaghetti & marinara sauce
$10
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Pasta
Spaghetti or penne with choice of marinara, alfredo or butter sauce
$10
Add Grilled Chicken Breast $6
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Cheese Flatbread
$10
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Pepperoni Flatbread
$12
Desserts
Dolce
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Tiramisu
Espresso-soaked ladyfingers, sweet mascarpone cream, cocoa, chocolate shavings
$12
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Chocolate Lava Cake
Flourless chocolate cake, hot fudge center, vanilla ice cream
$12
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Limoncello Crème Brûlée
Housemade limoncello custard, caramelized sugar topping
$12
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Housemade Ice Cream & Sorbet
Inquire with your server for selections
$10
Cocktail Di Dolce
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Limoncello Kiss
Stoli vodka, housemade limoncello, raspberry
$13
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Passiontini
Stoli vanilla vodka, white chocolate Godiva liqueur, passionfruit, lime
$13
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Tequilling Me Softly
Lunazul blanco tequila, Kahlua, hazelnut liqueur, crème de cacao
$13
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Pesce Cold Brew
Stoli vanilla vodka, espresso, Drambuie, lemon twist
$13
Pasta Monday!
Featuring fresh, housemade pasta. Add chicken $10 | shrimp $15 | snapper $17-
Bucatini Cacio E Pepe
Pecorino, freshly ground peppercorn blend
$22
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Penne Alla Vodka
Vodka rose sauce, whipped ricotta
$22
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Fettuccini Alfredo
House parmesan cream
$22
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Spaghetti Aglio E Olio
Roasted garlic, parmesan, parsley, Calabrian chili, preserved lemon
$22
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Pappardelle Bolognese
Rustic ragu of beef & veal, pecorino
$22
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Penne Primavera
Fresh vegetables, light cream, shaved parmesan
$22
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Chef's Feature Pasta
Chef-inspired weekly feature!
$22
For your convenience, 20% gratuity will be added to parties of 5 or more
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnes